The Benefits of fruits and Vegetables

Saturday, August 14th, 2010

EIU Dietetics Graduate student Sarah Smith, discusses healthy alternative lifestyle choices.
Duration : 0:2:14

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Technorati Tags: 2007, benefits, Eastern Illinois University, EIU, Fall, FCS, Fruits, Vegetables

Healthy Cooking : How to Make a Liquid Diet

Saturday, August 7th, 2010

When making a liquid diet, supplementing plenty of protein is key to ensuring that you’re getting all your essential nutrients. See if a liquid diet is for you with advice from a registered dietician in this free video on healthy dieting.
Expert: Barb Mahlmeister
Contact: www.naturalchoicenutrition.com
Bio: Barb M. Mahlmeister is a registered dietitian and nutritionist.

Filmmaker: Christopher Rokosz
Series [...]

Healthy Cooking : Dieting Tips for Thanksgiving

Friday, July 30th, 2010

There are several diet tips you can follow to eat healthy on Thanksgiving, including drinking plenty of fluids before your dinner. Know what to do and eat during the holiday with tips from a registered dietician in this free video on healthy dieting.
Expert: Barb Mahlmeister
Contact: www.naturalchoicenutrition.com
Bio: Barb M. Mahlmeister is a registered dietitian and nutritionist.
Filmmaker: [...]

Honeydew & Coconut Juice

Tuesday, July 27th, 2010

Refreshing fruit juice using coconut, honeydew, apple, kiwifruit and pear. Nutritional information as follows:
[Honeydew]
Vitamin C, B (thiamine, niacin, B6), potassium, copper.
+Maintains healthy blood pressure levels, helps reduce muscle cramp, good for skin.
[Coconut]
High in electrolytes, Vitamin C, iron, iodine, fibre.
+Good for kidney and urinary bladder health, antibacterial, antiviral, antifungal, helps with constipation good for skin.
[Pear]
Vitamin C, [...]

Healthy Cooking : Mediterranean Diet Basics

Saturday, July 24th, 2010

The essential basics of the Mediterranean Diet include lots of exercise, unlimited vegetables and fruit and some red wine. Experience the Mediterranean Diet with tips from a registered dietician in this free video on the Mediterranean Diet.
Expert: Barb Mahlmeister
Contact: www.naturalchoicenutrition.com
Bio: Barb M. Mahlmeister is a registered dietitian and nutritionist.
Filmmaker: Christopher Rokosz
Series Description: The basics of [...]

Healthy Cooking : Serving Size Examples

Wednesday, July 21st, 2010

Knowing appropriate serving sizes will help you achieve a well-rounded, healthy diet. See examples of good serving sizes from a registered dietician in this free video on healthy eating.
Expert: Barb Mahlmeister
Contact: www.naturalchoicenutrition.com
Bio: Barb M. Mahlmeister is a registered dietitian and nutritionist.
Filmmaker: Christopher Rokosz
Series Description: The basics of healthy cooking and eating include lots of vegetables [...]

Juicing Vegetables and Fruits: Spinach, Celery and Chard

Sunday, July 4th, 2010

Juicing with an emphasis of Spinach, celery and Silverbeet aka. Chard as the main ingredients; together with carrot, kiwi-fruit, apple, papaya, lemon, coriander and parsley.
Nutritional benefits of each ingredient:
[Spinach]
Vitamins A, E, B2, B3, folate, calcium, iron, magnesium, manganese, potassium, zinc, carotenoids, chlorophyll, oxalic acid, fibre and protein.
+Anticancer, antioxidant, anti-viral, immune-boosting, sight protection, energy booster.
[Silverbeet [...]

Healthy Cooking : Serving Sizes of Fruits & Vegetables

Tuesday, June 29th, 2010

While some say the serving sizes of fruits and vegetables ought to be a cup and half a cup respectively, others believe there should be no limit on the amount of fresh fruit and vegetables you eat. Discover what experts suggest you eat from a registered dietician in this free video on healthy eating.
Expert: Barb [...]

Healthy Cooking : How to Add Fiber to Food

Saturday, June 26th, 2010

Adding fiber to your food can help lower your cholesterol or regulate your blood sugar. Reap the benefits of fiber with tips from a registered dietician in this free video on healthy eating.
Expert: Barb Mahlmeister
Contact: www.naturalchoicenutrition.com
Bio: Barb M. Mahlmeister is a registered dietitian and nutritionist.
Filmmaker: Christopher Rokosz
Series Description: The basics of healthy cooking and eating [...]

Healthy Cooking : How to Cut Salt Out of a Diet

Saturday, June 26th, 2010

Cutting salt out of your diet can have many positive health effects, including lowering your blood pressure. Discover ways to lower your intake of salt with advice from a registered dietician in this free video on healthy eating.
Expert: Barb Mahlmeister
Contact: www.naturalchoicenutrition.com
Bio: Barb M. Mahlmeister is a registered dietitian and nutritionist.
Filmmaker: Christopher Rokosz
Series Description: The basics [...]